Recipes for the day:
Banana Bread
1/2 cups butter
2 cups flour
1 cup sugar
1 teaspoon soda
1 cup nuts
3 or 4 bananas
1/2 teaspoon salt
You need to Cream butter and sugar completely. Then add the eggs, beaten, Sifted flour along with soda & salt, add nuts and crushed up bananas! Bake it for 1 hour in oven.
Quiche’ Lorraine
1 Unbaked 9″ crust
1/4 cup melted butter
2 cups half/half cream
4 eggs well beat
1 medium onion, sautéed for about 5 minutes in butter
1/2 cup bacon/crisp (basically about 1/2 pound)
3/4 cup swiss cheese
1/4 teaspoon pepper
Bake your pie crust for 10-12 min at 450 degrees. On the bottom, brush with butter and chill. Scald cream in a double boiler. Stir in your eggs slowly, when its combined remove from heat. Stir in bacon, onion, cheese and pepper. Pour this in crust and baked at 350
Welcome to The Kitchen
The Kitchen is a place for old recipes, simple meals, homemaking, and the kind of practical wisdom that used to be passed from one hand to another.
Here, you’ll find recipes, kitchen memories, useful tips, and everyday ways to bring warmth back into the home. Some things may be simple. Some may be old-fashioned. Some may come from family traditions, old cookbooks, or the kind of meals that remind us to slow down and gather again.
This room is about more than food.
It’s about comfort, care, nourishment, and remembering that a kitchen can be one of the most healing places in a home.